Pavlovas
a sweet meringue-based dessert with a crisp crust and a soft, marshmallow-like center. It is named after the famous Russian ballerina Anna Pavlova and is traditionally topped with whipped cream and fresh fruit.
Price: 1.50
Dolce Pavlovas
Restaurants Homewood
We perfected the art of pavlovas.
- Landline
- (239) 778-2375
- [email protected]
- profile.php?id=61589860791985
- Website
- www.dolcepavlovasbhm.com
Description
We are a bakery and restaurant with a passion for crafting light, crispy, melt-in-your-mouth pavlovas topped with the freshest ingredients — while staying true to the bold, comforting flavors of Venezuela. Whether you're craving a beautifully layered meringue dessert or an authentic taste of home through our hearty Venezuelan dishes, every bite tells a story of culture, love, and craftsmanship. This is more than just food — it's an experience.
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Arepas
Venezuelan Arepas with different fillings to choose. is a thick, round cornmeal flatbread that is crispy on the outside, soft on the inside, and split open to hold savory fillings.
Price: 12.00
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Cachapas
A cachapa is a traditional Venezuelan thick corn pancake made from fresh, ground sweet corn cooked on a griddle, folded in half, and typically filled with soft, salty white cheese (queso de mano) and brushed with butter.
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Restaurants(239)778-2375 (239)-778-2375 +12397782375